A crowd-pleasing Cheesy Beer Dip served in a sourdough bread bowl. This creamy dip combines shredded cheddar, butter, flour, whole milk, and a variety of seasonings for a delicious taste experience, perfect for events like the Super Bowl!
1: On low to medium heat, melt butter.
2: Add flour and whisk until no longer chunky.
3: Add milk and beer and whisk until smooth.
4: Add mustard, Worcestershire, and all seasoning and whisk until all incorporated.
5: Slowly add in shredded cheddar and whisk until fully melted.
6: Serve in a sourdough bread bowl with veggies and chips.